Harvest to Table
Harvest to Table
$145.00
Instructor:
Pri Paige, Executive Chef
Location:
Sofra Allston
210 North Harvard St. Boston, MA 02134
Thursday, September 18th
6:00pm-8:30pm
Quantity:
Instructor:
Pri Paige, Executive Chef
Location:
Sofra Allston
210 North Harvard St. Boston, MA 02134
Thursday, September 18th
6:00pm-8:30pm