Winter Cooking - The Unhumble Soup and Essential Pantry Ingredients

$135.00

sold out

Middle Eastern Breads, Sarma-Style

$130.00

sold out

Unveiling Turkish Cuisine

$135.00

sold out

Moroccan Couscous and Tagines

$135.00

sold out

Fish Tales

$140.00

sold out

Easter Traditions - East to West

$130.00

sold out

Cookies for a Cause - A Fundraiser for Boston Bakes for Breast Cancer

$150.00

sold out

Fish Tales

$140.00

sold out

SESAME Cookbook Event - Book Signing, Demo, and Tasting

$85.00

sold out

A Night in Bloom! A Moroccan feast with Curio Spice Co.

$250.00

sold out

Greeking Out: A Taste of Northern Greece

$140.00

sold out

Black Sea Bites: A Taste of Northern Turkiye

$140.00

sold out

Golden Rings: Special Hands-On Simit Making in the Bakery

$130.00

sold out

Turkish Pasta: Eriste, Manti, & Lazy Noodles

$140.00

sold out

Lettuce Turnip the Beet Part II: Cooking from a Summer CSA Box

$140.00

sold out

CORNucopia: A Celebration of Corn

$140.00

sold out

Ari Weinzweig of Zingerman's: Book Signing & Interview

$50.00

sold out

The Koy Table: A Night of Turkish Delights

$120.00

The Wheat Whisperers: Elmendorf Meets Sofra

$125.00

SPICE LAB: A Cocktail Hour Discussing Blends, Tastes, & Secrets

$90.00

sold out

BOUSTANY — Sami Tamimi Cookbook Tasting Event

$85.00

sold out

Black Sea Bites: A Taste of Northern Turkiye

$145.00

sold out

Say Cheese: Exploring Eastern Mediterranean Cheeses

$150.00

Crazy for Crick Cracks

$140.00

Flatbreads and Fresh Wheat: Hands-On Bread Class with Nik

$180.00

Mediterranean Grains for Fall

$150.00

Galette Book Signing

$75.00

Couscous & Caponata - Arabian Flavors of Sicily

$150.00