Many home chefs shy away from phenomenal phyllo due to its delicate nature.  But never fear! Executive Pastry Chef Maura Kilpatrick will explain how to approach this essential Middle Eastern pastry pantry staple. You might be surprised at how easy phyllo can be for home cooking.  Recipes included are some of Sofra’s most popular and unique specialties, including: Bougasta, Savory Phyllo Crisps, Pistachio Bird’s Nests, and Turkish Kunefe with Shredded Phyllo.

Instructor: Maura Kilpatrick, Executive Pastry Chef (Sofra & Oleana)

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